The Bartender Rant Podcast
Episode 21
January 18th, 2022

Episode #21 Whiskey Gingers with Paul Yosua

From mandatory pieces of flare at TGI Friday’s to owning one of Baltimore’s most successful restaurants, Paul shares his perspective on the ups, downs, and complete chaos of the bar business.

Whiskey Ginger

  • Jameson Irish Whiskey
  • Ginger Ale

Fill glass with ice. Add 40% whiskey, 60% ginger ale and enjoy!

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Episode #21 Whiskey Gingers with Paul Yosua

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